Bacterial and Fungal Community Structures in Loess Plateau Grasslands with Different Grazing Intensities
نویسندگان
چکیده
The Loess Plateau of China is one of the most fragile ecosystems worldwide; thus, human production activities need to be conducted very cautiously. In this study, MiSeq high-throughput sequencing was applied to assess the relationship between bacterial and fungal community structures and changes in vegetation and soil physical and chemical properties induced by grazing, in four grasslands with different levels of grazing intensity (0, 2.67, 5.33, and 8.67 sheep/ha) in the semiarid region of the Loess Plateau. The relative abundances of the bacterial community in the grasslands with 2.67 and 5.33 sheep/ha were significantly higher than those in grasslands with 0 and 8.67 sheep/ha, and the fungal diversity was significantly lower for grasslands with 2.67 sheep/ha than for the other grasslands. Redundancy analysis (RDA) showed that plant biomass, nitrate, and total nitrogen have significant effects on bacterial community structure, whereas nitrate and total nitrogen also significantly affect fungal community structure. Variation partitioning showed that soil and plant characteristics influence the bacterial and fungal community structures; these characteristics explained 51.9 and 52.9% of the variation, respectively. Thus, bacterial and fungal community structures are very sensitive to grazing activity and change to different extents with different grazing intensities. Based on our findings, a grazing intensity of about 2.67 sheep/ha is considered the most appropriate in semiarid grassland of the Loess Plateau.
منابع مشابه
Quantitative Study of Degeneration of Mixed Prairie
Introduction The vegetation of great areas of Mixed Prairie has been destroyed by plowing. But even larger ones, still intact , have degenerated far from a climax condition. The almost universal cause for such deterioration, aside from drought, is grazing. The objective of this study has been to ascertain the changes in vegetation that have resulted from 60-70 years of different intensities of ...
متن کاملLand-use types and soil chemical properties influence soil microbial communities in the semiarid Loess Plateau region in China
Similar land-use types usually have similar soil properties, and, most likely, similar microbial communities. Here, we assessed whether land-use types or soil chemical properties are the primary drivers of soil microbial community composition, and how changes in one part of the ecosystem affect another. We applied Ion Torrent sequencing to the bacterial and fungal communities of five different ...
متن کاملEffects of grazing on the soil properties and C and N storage in relation to biomass allocation in an alpine meadow
Livestock grazing is one of the most important factors influencing the above-ground community composition and structure in a natural grassland ecosystem. Different grazing intensities also have the potential to alter soil C and N storage substantially in grasslands. We conducted a field community study and soil analyses to determine the effects of different grazing intensities on the above-grou...
متن کاملEffects of Different Regeneration Scenarios and Fertilizer Treatments on Soil Microbial Ecology in Reclaimed Opencast Mining Areas on the Loess Plateau, China
The soil microbial community in reclaimed mining areas is fundamental to vegetative establishment. However, how this community responds to different regeneration scenarios and fertilizer treatments is poorly understood. This research evaluated plant and soil microbial communities from different regeneration scenarios and different fertilizer treatments. Regeneration scenarios significantly infl...
متن کاملEffects of stand age and soil properties on soil bacterial and fungal community composition in Chinese pine plantations on the Loess Plateau
The effects of Chinese pine (Pinus tabuliformis) on soil variables after afforestation have been established, but microbial community changes still need to be explored. Using high-throughput sequencing technology, we analyzed bacterial and fungal community composition and diversity in soils from three stands of different-aged, designated 12-year-old (PF1), 29-year-old (PF2), and 53-year-old (PF...
متن کامل